This is a recipe I used to make for your dad ALL THE TIME. He especially loved it when watching The Patriots play. I got the recipe when he was in seminary.
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Ingredients
Instructions
- 1 c unpopped popcorn
- 1 c butter
- 2 c brown sugar
- 1/2 c corn syrup
- 1 t salt
- 1/2 t baking sode
- 1 t vanilla
Instructions
- Pop the popcorn and add to a large roasting pan, coated in non-stick spray (the pan, not the popcorn)
- Melt the butter in a large saucepan. Stir in brown sugar, corn syrup, and salt.
- Bring to a boil, stirring constantly. Boil 5 min without stirring.
- Remove from heat and add in baking soda and vanilla.
- Pour over popped corn and stir well. Back at 225º F for one hour, stirring every 15 min.
- Cool before eating, or do what your dad always did and try to eat before it cools and burn your mouth with hot sugar :)